Grape types : Syrah, Merlot, Cabernet Sauvignon, Carignan
Tasting : Brilliant, delicate ruby red robe, lip-smacking nose that is both fruity and spicy.
Fresh mouthfeel with well-structured tannins that underline notes of piperade, pepper and dark fruit from the garrigue
Superb with prime rib prepared over a wood fire burning vine shoots. 14.5 alcohol content.
Storage : drink now or within the 2 years following the bottling.
Food pairing : red meats, grilled meats, duck breast, soft cheeses.